Mary Savin

Seed funding incubates ideas to improve agriculture through engineering

By John Lovett
University of Arkansas System Division of Agriculture
Arkansas Agricultural Experiment Station

FAYETTEVILLE, Ark. — Ingenuity in agriculture requires collaboration, and seed funds, to make an impact.

That’s the mindset behind Engineering Applications in Agriculture, an innovation accelerator created with funding from the University of Arkansas College of Engineering, the Arkansas Agricultural Experiment Station, and the Dale Bumpers College of Agricultural, Food and Life Sciences.

APPLICATIONS — Cengiz Koparan, right, is one of 10 University of Arkansas System faculty members who was recently awarded $25,000 in the first Engineering Applications in Agriculture seed funding program. (U of A System Division of Agriculture photo by Paden Johnson)

“This initiative was designed to foster collaboration and create opportunities for significant impact” said Sandra D. Eksioglu, associate dean for research in the College of Engineering. “The two criteria used for selecting proposals to fund through this program were intellectual merit and broader impacts.”

On July 1, five winning teams in the first Engineering Applications in Agriculture program were awarded $25,000 each to carry out their projects. Over the next year, they’ll conduct research to put their ideas into action.

Mary Savin, head of the horticulture department, said the overarching goal of the program is for researchers to develop new collaborations with colleagues from other colleges and to assist them in developing proof-of-concept outcomes that have “strong potential to secure future external funding.”

“When the teams later submit their work to the National Science Foundation, or the U.S. Department of Agriculture, they will be better positioned to make a compelling case and have a higher chance of receiving funding,” added Eksioglu, who is also professor of industrial engineering and Hefley Professor in Logistics and Entrepreneurship.

During the spring semester, Savin and Eksioglu organized two workshops to bring together faculty from both colleges, providing them with a platform to network, share research and form teams aimed at pursuing external funding. Next, they established the Engineering Applications in Agriculture program, an internal seed funding program, to support the newly formed teams.

The winning teams and projects for the first Engineering Applications in Agriculture program include the following faculty members, with principal investigators and their co-principal investigators, respectively:

  • Wan Shou, assistant professor in the mechanical engineering department; and Ali Ubeyitogullari, assistant professor in the food science department, and the biological and agricultural engineering department. They will work to develop novel, multifunctional materials for food packaging to increase the shelf-life of foods.

  • Ben Runkle, associate professor in the biological and agricultural engineering department; and Shannon Speir, assistant professor of water quality in the crop, soil and environmental sciences department. They will work on a project to evaluate the ecological consequences of “climate smart agriculture.”

  • Thi Hoang Ngan, assistant professor of computer science and computer engineering in the electrical engineering and computer science department; and Cengiz Koparan, assistant professor of precision agriculture technology in the agricultural education, communications and technology department. They will work to develop computational models to translate satellite-view imagery to unmanned aerial vehicles to assess water quality.

  • Fiona Goggin, professor in the entomology and plant pathology department; Khoa Luu, assistant professor and director of the Computer Vision and Image Understanding Lab in the electrical engineering and computer science department; and collaborator Rich Adams, assistant professor in the Center for Agricultural Data Analytics and the entomology and plant pathology department. They will work on an artificial intelligence enabled “multi-omics” approach to improve plant health and productivity.

  • Wen Zhang, associate professor in the civil engineering department; and Young Min Kwon, microbiologist in the poultry science department, will work to improve early detection of emerging pathogens in poultry.

To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu. Follow on Twitter at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on Twitter at @AgInArk. To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu.About the College of Engineering

The University of Arkansas College of Engineering is the largest engineering program in the state of Arkansas. Over the past 15 years, the college has experienced unprecedented growth. Undergraduate enrollment reached just over 3,300 in fall 2023, and total enrollment in the college is nearly 4,500 students. The College of Engineering offers graduate and undergraduate degrees in seven engineering departments: biological and agricultural, biomedical, chemical, civil, electrical and computer science, industrial and mechanical. The college also offers distance learning and interdisciplinary programs, including data science. Faculty in the college conduct research in many key areas, including biomedical and healthcare, electronics, energy, healthcare logistics, materials science, nanotechnology, transportation and logistics. Emerging research areas include advanced manufacturing, cybersecurity, data science, infrastructure, membranes and separation and water.

Respected researcher, teacher Savin named horticulture department head

FAYETTEVILLE, Ark. —  A research-for-undergraduates experience “in the middle of nowhere” helped set Mary Savin on a path to becoming the next head of the horticulture department at the University of Arkansas.

Mary Savin will take the reins of the horticulture department on April 1, 2024. (U of A System Divison of Agriculture photo)

Savin, a Massachusetts native, starts her new job April 1. She earned her bachelor’s degree in biology/biological sciences from the University of Notre Dame, followed by a master’s in biodegradation and doctorate in soil ecology, both from the University of Rhode Island.

“I was a biology undergraduate trying to figure out what to do with my life,” she said. With 10 weeks of research and outdoor classes in Michigan’s Upper Peninsula and Wisconsin border, “I found my calling.”

She went into the private sector in environmental analysis with a consulting firm, which she loved, but “I felt like I needed more. More knowledge. More experience in the applied sciences.”

Savin applied for graduate school, eventually earning her Ph.D. “Once I was introduced to research, I decided that was really fun.”

An opportunity at the University of Arkansas opened and she took it. Over the years, “I've evolved and become involved in different aspects of teaching, research and administration that have just led me to this path,” she said.

Savin takes over from Wayne Mackay, who retires at the end of March after 10 years at the helm.

“Horticulture is just a strong department with some excellent faculty and staff, and I think Wayne's done a fabulous job leading the department, and so I’m very excited to be here,” she said.

To prepare for her new role, Savin is set to take part in major horticulture conferences and will be involved in a departmental retreat with horticulture faculty to ensure an effective transition.

Mackay said “I’m really excited to have Mary as my successor. She’s an excellent teacher, an excellent researcher and has excellent international experience, which is important for our students. I think her experience on campus as a researcher, and most recently, with her administrative experience has given her a broader scope of experience.”

In 2022, Savin was appointed an assistant director of the Arkansas Agricultural Experiment Station — the research arm of the University of Arkansas System Division of Agriculture — and has been teaching microbial ecology and courses in crop, soil, and environmental sciences through the Dale Bumpers College of Agricultural, Food and Life Sciences since 2002.

As department head, Savin will oversee horticulture teaching through Bumpers College, and research and extension activities through the Division of Agriculture.

“I’m confident she’s going to lead the department to even better things,” Mackay said.

Savin was awarded the 2022 Spitze Award Spitze Land Grant University Faculty Award for Excellence. She was also bestowed with the Jack G. Justus Award for Teaching Excellence in 2016 from Bumpers College.

She also has a stellar record of professional service, including serving as faculty senate chair, campus faculty chair, co-director of the Teaching Faculty Support Center, and faculty editor of “Discovery — The Student Journal of the Dale Bumpers College of Agricultural, Food and Life Sciences.” Savin has also landed more than $4.5 million in grants and had more than 80 peer-reviewed publications.

Jean-François Meullenet, head of the experiment station, said “I am thankful to Dr. Savin for accepting this new leadership role in horticulture. I have had the chance to work with Mary closely over the past year and I am extremely impressed with her skills. I know she will be an outstanding department head and I look forward to working with her in that capacity.”

“Mary has been an active part of campus leadership and it is exciting to see her step into this new role,” said Jeff Edwards, dean of Bumpers College. “Mary’s strong connections with colleagues across campus and throughout the Division of Agriculture are going to be very beneficial in furthering our goal of harmonization and alignment of the three land-grant mission areas.

“She genuinely cares about the success of our faculty, staff and students,” Edwards added. “Horticulture is already a strong department. Wayne did a great job, and we appreciate his service and leadership. It will be exciting to see how Mary’s leadership builds off of that and makes a strong department even stronger.”

John Anderson, director of the Cooperative Extension Service said he was “excited to have Dr. Savin joining our administrative team as the head of the Horticulture department.  She has obviously had a distinguished career to this point as a faculty member at the University of Arkansas. 

“She understands the state and the needs of our stakeholders well.  I look forward to working with Dr. Savin to carry on, and add to, the horticulture department’s outstanding contributions to our extension programming effort,” he said.

Making the change

“I want to thank Wayne for his leadership and for being willing to spend time to help me in this transition,” Savin said. And while leaving the department of crop, soils and environmental science, is bittersweet, “I’m really looking forward to getting started. It’s going to be an amazing experience.”

To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu. Follow us on X and Instagram at @AR_Extension. To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu. Follow on X at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on X at @AgInArk.