Dale Bumpers College of Agriculture

Crop science master’s student Fernandes places in international contest

By Robby Edwards
Dale Bumpers College of Agricultural, Food and Life Sciences

FAYETTEVILLE, Ark. — Igor Fernandes, a master's degree student in crop, soil and environmental sciences in University of Arkansas’ Dale Bumpers College of Agricultural, Food and Life Sciences, recently placed second in an international crop prediction contest conducted by the Genomes to Fields Initiative.

CROP PREDICTION — Igor Fernandes placed second in the Genomes to Fields Initiative competition. (U of A System photo)

In initiative also known as G2F collected data on more than 180,000 corn field plots, including 2,500 hybrids and 162 unique environments. Competitors developed prediction models to predict maize yield based on genetic and environmental data from trials, datasets and other publicly available information. From Nov. 15 to Dec. 15, contestants had access to training data, and they had to submit their predictions by Jan. 15.

The Genotype by Environment contest was open to teams and individuals, and Fernandes developed his model individually. He is now working with his adviser, Sam Fernandes, assistant professor of agricultural statistics and quantitative genetics, to improve his prediction model. Fernandes is with the Center for Agricultural Data Analytics and is a researcher with the Arkansas Agricultural Experiment Station, the research arm of the University of Arkansas System Division of Agriculture. His research ties into work with the departments of crop, soil and environmental sciences and horticulture.

A team from Corteva Agriscience won the contest and a $4,000 prize with a Mean Root Mean Square Error score of 2.328863. Igor Fernandes was second among 33 entries with a score of 2.345147. For this contest and this RMSE metric, lower scores are better. Models with a lower RSME mean the predicted maize yield is more similar to the actual yield when compared to another model with a larger RMSE.

"We used trial data from 2014 to 2021 to build the prediction models and had to evaluate the predictions on unseen trials from 2022," Igor Fernandes said. "We had to make predictions for different environments and different maize hybrids. My solution consisted in creating meaningful predictor variables, the so-called feature engineering process, and building a gradient boosting machine learning model with those variables."

He said his solution included using aggregations, such as calculating the mean, standard deviation and others, from time series climate variables to summarize climate patterns for each season in each environment.

"Another useful technique used was the adoption of lagged variables, which means that we take a variable and look at its pattern in a previous window, which could be from the previous year or the previous two years, and use it as a predictor," Igor Fernandes said. 

G2F focuses on efficiently and sustainably producing a safe, dependable food supply for a growing world population, which requires the development and management of crop varieties that will perform well despite increased weather variability. A widescale plant phenotyping initiative is proposed, which will expand understanding of the interacting roles of crop genomes and crop environments (including weather and management practices) on crop performance. By improving the ability to predict crop performance in diverse environments, the initiative will enhance capabilities to develop new varieties and manage the effects of weather variability on crop productivity.

To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu. Follow on Twitter at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on Twitter at @AgInArk. To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu.

New instructors cultivate poultry youth programs

By Jessica Wesson
U of A System Division of Agriculture

FAYETTEVILLE, Ark. — The University of Arkansas System Division of Agriculture and Dale Bumpers College of Agricultural, Food and Life Sciences are taking steps to further connect the state’s youth with the thriving Arkansas poultry industry.

NEW IN POULTRY — Andrew Bolton joined the Cooperative Extension Service as an instructor in November 2023.

The Department of Poultry Science recently hired two new poultry science instructors, hoping to bolster statewide recruiting efforts.

Andrew Bolton

Andrew Bolton joined the Cooperative Extension Service, the outreach and education arm of the Division of Agriculture, as an instructor in November 2023. In his new role, Bolton manages poultry youth activities across the state through 4-H and similar poultry youth programs. 4-H is designed to prepare young people to meet the challenges in their communities and provide youth with the skills to lead for a lifetime. 

“Andrew has an impressive background as a high school ag teacher and Pulaski County extension agent. Both experiences have prepared him well for this role in our program,” said David Caldwell, poultry science department head and director of the Center for Excellence for Poultry Science.

Bolton’s duties include coordinating the 4-H Poultry Chain distribution, conducting the 4-H poultry BBQ contests, poultry judging contests and assisting with in-school poultry projects.

“This is a vitally important position for stakeholders and youth throughout the state, and we clearly expect that Andrew’s leadership of these programs will allow them to be impactful and productive,” Caldwell added. “We are very glad he decided to join our program, and I look forward to working with him in the coming months and years.”

Bolton said he is excited to be part of a program that gave him his start in agriculture.

“I got my start in agriculture raising broilers for the state fair and judging poultry in FFA, so it’s exciting to get back to having a hands-on role in those events,” he said.

Bolton received his bachelor’s and master’s degrees in agricultural education from the University of Arkansas.

RECRUITMENT CHIEF — Joshua Gilstrap joined the department on Jan.1. He is responsible for student recruitment and retention in the academic department for Bumpers College. (Division of Agriculture photo.)

Joshua Gilstrap

Joshua Gilstrap joined the department on Jan.1. He is responsible for student recruitment and retention in the academic department for Bumpers College.

“Having a robust undergraduate enrollment is very important for assisting our industry stakeholders with employment and staffing needs,” Caldwell said. “We are confident that Josh’s approach will allow us to meet our enrollment goals as a department.”

Gilstrap will work alongside Arkansas FFA and agriculture education teachers to conduct poultry judging contests and workshops for students. His other duties include high school visits, hosting prospective students on campus and developing the University of Arkansas Poultry Judging Team.

“He’s had a distinguished career as an agricultural education teacher in eastern Oklahoma and western Arkansas, and he has extensive experiences with FFA programs with a specific emphasis on poultry CDE competitions like poultry judging,” Caldwell said. “Josh’s main responsibilities involve directing programs for new undergraduate student recruitment. His experience leading high school FFA programs makes him uniquely qualified for this role with us, and we are already seeing new momentum within our recruitment program.”

Gilstrap said he is eager to give back to the poultry industry because of its impact on his life.

“As an agricultural teacher, I always enjoyed training teams and teaching about the poultry industry,” Gilstrap said. “I am excited to continue to help the next generation learn and grow into the industry leaders of the future.”

Gilstrap received his bachelor’s degree in agricultural education from the University of Arkansas and his master’s degree in educational leadership from Southern Nazarene University.

To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu. Follow us on Twitter and Instagram at @AR_Extension. To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu/. Follow us on Twitter at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on Twitter at @AgInArk.

Arkansas native elected next president of Southern Agricultural Economics Association

By Lauren Sutherland
U of A System Division of Agriculture

FAYETTEVILLE, Ark. — Starting next year, John Anderson will be in a position to provide strategic guidance to the Southern Agriculture Economics Association, an organization he says has helped shape him professionally for more than two decades.

Anderson, a native of Timbo in Stone County, is head of the Department of Agricultural Economics and Agribusiness for the University of Arkansas System Division of Agriculture and the Dale Bumpers College of Agricultural, Food, and Life Sciences.

John Anderson was elected president of the Southern Agriucltural Economics Assocation. (U of A System Division of Agriculture image by Fred Miller)

In February, Anderson was elected to be the next president of the Southern Agricultural Economics Association for 2024.

“It is an honor for me to have this opportunity to give back to an organization that has done so much for me,” Anderson said. “I am looking forward to working closely with them and the rest of the SAEA Executive Council over the coming year.”

Anderson has been a member of the SAEA since he was a graduate student in the late 1990s. His participation and involvement in the organization have helped shaped his professional outlook and provided him with countless opportunities.

“I have made lifelong friendships among my SAEA colleagues,” said Anderson. “I have known the current president, Marco Palma at Texas A&M, and past president, Rodney Holcomb at Oklahoma State, for many years and have the utmost respect for them both.”

The SAEA is a non-profit association comprised of economists striving to understand and explain the values and impacts of factors related to agricultural production, agribusiness, rural development, and natural resources management in the Southern United States.

“John is a very respected leader throughout the land-grant system,” said Deacue Fields, head of the University of Arkansas System Division of Agriculture and a past president of SAEA. “He will do a great job implementing programs for the SAEA. This is a great recognition of John’s leadership that will provide tremendous visibility for the University of Arkansas System Division of Agriculture.”

Encouraged to run

Rodney Holcomb, professor of agricultural economics at Oklahoma State University, encouraged Anderson to stand for election.

“I’m a big fan of John Anderson. He’s an outstanding agricultural economist who is greatly respected by peers in both academia and industry,” said Holcomb. “He’s also a strategic thinker with excellent people skills, which is why he’s a good department head. That combination of talents is exactly what the SAEA needs, and that’s why I encouraged him to run for the office.”

Anderson was elected by a vote of the membership that includes 400 members of SAEA. The organization has a three-year rotation for the president's office where the candidate-elect will serve as president-elect for one year, president for the second year, and past president for the third year.

For that three-year period, Anderson will sit on the SAEA Executive Council to help provide strategic leadership to the organization and assist in managing the association’s functions, the primary functions being the organization and execution of the annual meeting and management of the SAEA’s peer-reviewed journal, the Journal of Agricultural and Applied Economics.

For more than 20 years, John has worked as a professional agricultural economist in both academic and industry positions. His work has involved describing and assessing the farm- and sector-level impacts of policy, regulatory, and market developments across a wide variety of agricultural commodities and markets. John has served as a faculty member, with primary appointments in extension, at the University of Kentucky and Mississippi State University. He received his Bachelor’s in Agribusiness from College of the Ozarks in Point Lookout, Missouri, a Master of Agriculture at Arkansas State University, and his Ph.D. in Agricultural Economics from Oklahoma State University.

To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu. Follow us on Twitter and Instagram at @AR_Extension. To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu. Follow on Twitter at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on Twitter at @AgInArk.

Crop science M.S. student places second in international yield prediction contest

By Robby Edwards, director of communications
Dale Bumpers College of Agricultural, Food and Life Sciences

FAYETTEVILLE, Ark. — Igor Fernandes, a master's degree student in crop, soil and environmental sciences in the University of Arkansas’ Dale Bumpers College of Agricultural, Food and Life Sciences, recently placed second in an international prediction contest conducted by the Genomes to Fields Initiative.

CORN SEER — Igor Fernandes is a master's degree student in crop, soil and environmental sciences from Brazil. His adviser is Sam Fernandes, assistant professor in the Agricultural Statistics Laboratory. (Photo submitted)

The initiative, a public-private partnership also called G2F, collected data on more than 180,000 corn field plots, including 2,500 hybrids and 162 unique environments. Competitors developed prediction models to predict maize yield based on genetic and environmental data from trials, datasets and other publicly available information. From Nov. 15-Dec. 15, contestants had access to training data, and they had to submit their predictions by Jan. 15.

The Genotype by Environment contest was open to teams and individuals, and Fernandes developed his model individually. He is now working with his adviser, Sam Fernandes, assistant professor of agricultural statistics and quantitative genetics, to improve his prediction model.

Fernandes is a researcher with the Agricultural Statistics Laboratory, a program of the Arkansas Agricultural Experiment Station, the research arm of the U of A System Division of Agriculture. His research ties into work with the departments of crop, soil and environmental sciences and horticulture.

A team from Corteva Agriscience won the contest and $4,000 prize with a Mean Root Mean Square Error score of 2.328863. Fernandes was second among 33 entries with a score of 2.345147. For this contest and this RMSE metric, lower scores are better. Models with a lower RSME mean the predicted maize yield is more similar to the actual yield when compared to another model with a larger RMSE.

"We used trial data from 2014 to 2021 to build the prediction models and had to evaluate the predictions on unseen trials from 2022," Fernandes says. "We had to make predictions for different environments and different maize hybrids. My solution consisted in creating meaningful predictor variables, the so-called feature engineering process, and building a gradient boosting machine learning model with those variables."

He said his solution included using aggregations, such as calculating the mean, standard deviation and others, from time series climate variables to summarize climate patterns for each season in each environment.

"Another useful technique used was the adoption of lagged variables, which means that we take a variable and look at its pattern in a previous window, which could be from the previous year or the previous two years, and use it as a predictor," Fernandes says. 

More about the Agricultural Statistics Laboratory here.

Genomes to Fields focuses on efficiently and sustainably producing a safe, dependable food supply for a growing world population, which requires the development and management of crop varieties that will perform well in spite of increased weather variability. A widescale plant phenotyping initiative is proposed, which will expand understanding of the interacting roles of crop genomes and crop environments (including weather and management practices) on crop performance. By improving the ability to predict crop performance in diverse environments, the initiative will enhance capabilities to develop new varieties and manage the effects of weather variability on crop productivity.

To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu/. Follow us on Twitter at @ArkAgResearch and on Instagram at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on Twitter at @AgInArk.