Maggie Justice

Cattle buying, steak sampling coming to the 2024 Beef and Forage Field Day in Hope

FAYETTEVILLE, Ark. — Researchers and extension specialists with the University of Arkansas System Division of Agriculture will present on future forage programs, hay verification and winter feed options at the Beef and Forage Field Day next month.

BEEF AND FORAGE — The 2024 Beef and Forage Field Day will take place on April 5 at the Southwest Research and Extension Center in Hope. Research updates, cattle buying tips and vaccine management are all on the agenda. (Division of Agriculture photo).

The event is scheduled to take place on April 5 at the Southwest Research and Extension Center in Hope. Those interested in registering or learning more about the event can contact the center at 870-777-9702. There is no cost to register.

Alongside the research and extension updates, Daniel Rivera, associate professor of animal science and the center’s director, will be introducing Jonathan Kubesch, a new assistant professor and forage specialist who starts with the Division of Agriculture on April 1. Experts from outside the Division of Agriculture will also discuss cattle markets and outlooks and the proper management of vaccines for cattle health.

Attendees will also have the opportunity to compare steak samples from cattle that were finished at the station against steak bought from a grocery store. This was made possible as part of an Arkansas Beef Council grant, Rivera said.

“I am excited to showcase the projects we have done at the station, as well as having a local order buyer discuss discounts and premiums and have that visual example for the producers,” he said.

A cattle order buyer purchases cattle at livestock auctions, usually on behalf of another party, like a stocker operator, feedlot or meat processing company.

“Hopefully producers can come away with insight on what type of cattle they should be producing,” Rivera said.

Rivera thanked the Ouachita district extension ag agents for working with him to put the event together.

Speakers and topics:

  • Kubesch will discuss his upcoming forage programs with the Division of Agriculture.

  • Michelle Johnson, a graduate research assistant in the department of animal science, will share updates on her beef finishing study.

  • Les Walz, agriculture and forages educator, will discuss the hay verification program.

  • Maggie Justice, assistant professor and beef cattle specialist, will discuss winter feed options.

  • Jake Cartwright, director of commodity activities and economics for beef, equine and dairy, for AR Farm Bureau.

  • Ken Blue, senior food animal technical consultant at Elanco, and Harold Newcomb, technical services veterinarian at Merck Animal Health, will host a veterinarian roundtable to discuss vaccines and methods to improve calf health.

  • Lanny Ford, owner of F&F Cattle, will discuss the good and bad traits he looks for when purchasing cattle.

The schedule is as follows:

  • 9:00-9:30 — Registration

  • 9:30-9:45 — Future forage programs with Kubesch

  • 9:45-10:00 — Beef finishing study with Johnson

  • 10:00-10:30 — Hay verification program with Walz

  • 10:30-11:00 — Winter feed options with Justice

  • 11:00-11:30 — Cattle Market Outlook with Cartwright

  • 11:30-12:30 — Veterinarian roundtable on vaccines and methods to improve calf health with Blue and Newcomb

  • 1:00 — Premiums and discounts in purchasing feeder/stocker cattle with Lanny Ford, F&F Cattle

Lunch will be served from 12:30-1:00 p.m.

To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu. Follow on Twitter at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on Twitter at @AgInArk. To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu.

Justice focuses on the needs of beef cattle producers

By Mary Hightower
U of A System Division of Agriculture

LITTLE ROCK — About a year after Maggie Justice discovered a passion for animal science research as a sophomore at Clemson University, she found what would become her credo: “What does this mean for our producers?”

Justice joined the University of Arkansas System Division of Agriculture as an assistant professor and beef cattle specialist for the Cooperative Extension Service in May.

Maggie Justice, extension beef cattle specialist for the U of Arkansas System Division of Agriculture. (U of A System Division of Agriculture photo)

In a way, Justice was born into her career.

“I grew up on a commercial cow-calf operation in South Carolina,” she said. Justice said she and her three sisters “learned to work on the farm and were part of the cattle operation. Like most of our cattle farmers, especially in the Southeast, it was secondary income.”

Justice’s father was a retired lawyer and her mother was a school teacher but “the farm was definitely a family affair on the weekends,” she said.

Growing up, “I was very active in 4-H and came to love extension because of my time in 4-H,” Justice said.

Justice followed in all of the family’s footsteps, heading to Clemson University. She knew she wanted to study animal science but didn’t want to go to vet school.

“I was kind of steered toward research as an undergrad and started that as a sophomore, and fell in love with it,” she said. “Luckily, I had a great mentor that I stayed on with for my master’s. She noticed that I like to talk to people, and kind of noticed I had a passion, in that I always asked her questions about ‘what did her research mean for our producers?’”

That mentor is Susan Duckett, professor and Ernest L. Corley Jr. Trustees endowed chair of the Animal and Veterinary Sciences department at Clemson.

About a year into the research, Justice told Duckett that she “wanted to be an extension specialist so I could help producers like the ones I grew up with.”

Going her own way

Justice gives a lot of credit to her dad, who raised four girls.

“My dad is the ultimate girl dad. He instilled in all four of us that we could do anything we set our minds to,” she said.

That “anything” included Justice’s passion for shooting sports, especially shotgun. She was a competitive shooter in 4-H and also for her high school. It’s a sport she shares with her grandfather.

Justice also describes herself as a “horse girl.”

“As far as horse stuff goes, I was the black sheep of the family,” she said.

“My sisters rodeoed and actually had a younger sister who went to school on a rodeo scholarship. But I showed horses,” Justice said. “I showed Western pleasure and hunter under saddle. Because of that, I was super competitive in the 4-H education contests; horse bowl, hippology, was a horse ambassador for the state and then eventually was a state officer because of my involvement in the horse project.”

Adapting to Arkansas

She has enjoyed her newly adopted state.

“I love Arkansas. Everyone has been so welcoming, so open to my program, and excited for me which has made my job easy and enjoyable,” Justice said. “I’m just excited to help the agents build their programs in their counties and ultimately help the producers in this state.”

Mike Looper, head of animal science for the Dale Bumpers College of Agricultural, Food and Life Sciences and the Division of Agriclture, said Justice earned the job amid an “extremely strong applicant pool.”

“When Maggie interviewed for the job, we knew she was the perfect fit for the department as well as for our beef producers in Arkansas,” he said. “You might say she came in on day one and embraced extension and the idea of helping farmers and ranchers be more efficient, and ultimately more profitable.”    

Justice received her master’s degree at Clemson and her Ph.D. at Auburn University.

To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu. Follow us on Twitter and Instagram at @AR_Extension. To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu/. Follow us on Twitter at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on Twitter at @AgInArk.