Registration

Corn College offers tours, training for Arkansas corn producers

By Tracy Courage
U of A System Division of Agriculture

MARIANNA, Ark. — Corn producers will have the opportunity to learn about the latest research and get hands-on training in weed control, insect and disease management, nutrient deficiency identification and more at the University of Arkansas System Division of Agriculture’s inaugural Corn College on Aug. 7.

CORN COLLEGE — The University of Arkansas System Division of Agriculture’s first Corn College will be on Aug. 7, 2024, in Marianna, Arkansas. (UADA graphic)

The training will be 8 a.m.-4 p.m. at the Lon Mann Cotton Research Station at 3121 Highway 1 South, Marianna. Check-in begins at 8 a.m. and tours and training start at 8:30 a.m.

“Unlike a regular field day, this is an opportunity for crop consultants, producers and industry professionals to see first-hand corn production programs and have in-depth discussions and hands-on training on issues facing Arkansas growers,” said Jason Kelley, extension corn agronomist for the Division of Agriculture.

Continuing education units will be available and lunch will be provided.

Registration is $100, and the deadline to register is Aug. 2.

Register Now

No on-site registration will be offered. 

Attendees will tour the research station and receive hands-on training in:

  • weed control programs

  • insect and disease identification and management

  • irrigation management

  • nutrient deficient identification and management

  • agronomic considerations

Tour stops and topics covered include:

Weed Control Discussion and showcase of weed control programs with a focus on yellow nutsedge and morning glory control.
Instructor: Tom Barber, extension weed specialist

Disease Management Common corn disease identification, hybrid susceptibility to foliar diseases, disease management options, and Integrated Pest Management (IPM).
Instructors: Terry Spurlock and Camila Nicolli, extension plant pathologists

Insect Management — Corn borer identification and management, corn earworm (Bt resistance and damage), stored grain insect management, late-season defoliation impacts.Instructors: Glenn Studebaker, Ben Thrash and Nick Bateman, extension entomologists

Irrigation Practices Irrigation scheduling with Watermark sensors and the mobile app, telemetry for sensors, feel method, types of sensors for irrigation, sap flow, and irrigation initiation and termination for corn.Instructor: Chris Henry, irrigation specialist

Agronomics Growth and development, corn DD50 program, short stature corn, pollination issues, use of drones for plant stand evaluation. 
Instructors: Jason Kelley, extension agronomist; Chuck Capps, corn verification coordinator; Jason Davis, remote sensing extension specialist

Fertility Programs — Corn response to potassium; identifying common nutrient deficiencies in corn including potassium and zinc; comprehensive corn nutrient management for optimal yields and profitability. Pre-tassel crop nitrogen status and fertilizer need assessment using drones.

Instructors: Gerson Drescher, Trent Roberts and Aurelie Poncet, soil and precision ag specialists

To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu. Follow us on X and Instagram at @AR_Extension. To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu/. Follow on X at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on X at @AgInArk.

 

UAMS, ACH Pediatric Mental Health Program Presents School-Based Mental Health Symposium on July 31

By Yavonda Chase

LITTLE ROCK — The Arkansas Mental Health Access for Pediatric Primary Care (ARMAPP) program is presenting the 2024 School-Based Mental Health Symposium from 8:30 a.m. to 4:30 p.m. July 31 at Arkansas Children’s Hospital.

The University of Arkansas for Medical Sciences (UAMS) and Arkansas Children’s Hospital are partnering to improve access to mental health education and resources in pediatric primary care settings and schools.

The symposium is offered free of charge and is geared for such school personnel as administrators, education paraprofessionals, teachers, counselors, principals, school nurses, special education teachers and intervention specialists.

To register, visit https://redcap.link/ARMAPP24.

UAMS, ACH Pediatric Mental Health Program Presents School-Based Mental Health Symposium on July 31

Blackberries Field Tour to take place June 12

By Ryan McGeeney
U of A System Division of Agriculture 

CLARKSVILLE, Ark. — A highlight of every Arkansas summer is surely the state’s fruit bursting into bloom, and 2024 looks to be no exception. On June 12, blackberry growers are invited to sample some of the sweetest offerings from the University of Arkansas System Division of Agriculture: blackberries from the Fruit Research Station in Clarksville.

SWEETNESS IN BLOOM — The annual Blackberry Research Tour, one of the Division of Agriculture’s ongoing series of field days throughout the spring and summer, is scheduled for June 12, kicking off at 1 p.m. The event will feature a blackberry tasting, a field tour and more. The event will conclude with dinner, served at 5 p.m. (Division of Agriculture photo.)

The annual Blackberry Research Tour, one of the Division of Agriculture’s ongoing series of field days throughout the spring and summer, is scheduled for June 12, kicking off at 1 p.m. The event will feature a blackberry tasting, a field tour and more. The event will conclude with dinner, served at 5 p.m.

Amanda McWhirt  extension fruit and vegetable horticulture specialist for the Division of Agriculture, said the blackberry field tour has been a consistent favorite among the fruit’s enthusiasts.

“This event annually brings together more than 60 blackberry growers, industry personnel and researchers,” McWhirt said. “It is an important opportunity for growers to view all of the blackberry research trials up close and see new developments from the University of Arkansas Fruit Breeding Program. We enjoy getting to bring everyone together from across the state to share ideas and taste the newest blackberries being developed right here in Arkansas.”

The cost to attend the event is $20, payable at the door. Organizers ask that individuals who plan to attend pre-register online to ensure an accurate head count for the field tour and dinner.

Agenda:

1 p.m. Registration Open (Blackberry tasting, blackberry fruit disorder demo)

1:30 p.m. Welcome and Announcements
            • Dr. Jackie Lee, Fruit Research Station director & Matt Wilson, president of Arkansas Blackberry Growers                Association.
            • Drs. Amanda McWhirt & Renee Threlfall acknowledge special guests

2 p.m. Rules for Processing Fruit on Farm, Dr. Renee Threlfall

2:30 p.m. Blackberry Promotional Material Update, Lizzy Herrera

2:45 p.m. Leave for the Field

3-5 p.m. Field Tour

  • Drone Demonstration, Max Drone

  • Dr. Hannah Wright Smith, Herbicide Symptomology ID in Blackberry

  • Dr. Amanda McWhirt, Blackberry Fertility Management

  • Dr. Aaron Cato, Pesky Insect Pests

  • Dr. Margaret Worthington, Tour of Advanced Blackberry Selections

5 p.m. Dinner

The Fruit Research Station is located at 1749 State Hwy 818, Clarksville, Arkansas. To reach the station by phone, call 479-754-2406.

To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu. Follow us on X and Instagram at @AR_Extension. To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu/. Follow on X at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on X at @AgInArk.

Cooperative Extension Service to host artificial insemination training course for cattle producers

By Tracy Courage
U of A System Division of Agriculture

HOPE, Ark. — Artificial insemination is a powerful tool that cattle producers can use to improve efficiency and profitability in their herds.

CATTLE — Dr. Charles Looney, a leading expert in cattle genetics, leads workshops in artificial insemination. UADA photo

Charles Looney, extension professor of cattle improvement for the University of Arkansas System Division of Agriculture, is recognized internationally for his expertise in cattle genetics and reproductive technologies. On June 13-14, Looney will offer a hands-on training course to teach cattle producers how to use the technology.

The workshop will be offered at the Southwest Research and Extension Center, located at 362 Hwy 174 North in Hope, Arkansas. Topics to be covered include:

  • Basic reproductive anatomy and physiology

  • Estrous synchronization

  • Semen handling

  • Pregnancy determination methods

  • Reproductive health

  • Training in artificial insemination on live cattle

Looney also will provide information on nutrition, herd health and record keeping, basic reproductive anatomy and physiology, pregnancy determination methods and more.

The workshop will run 8 a.m.-5 p.m. the first day and 8 a.m.-3:30 p.m. on the second day. Registration is $450 and includes lunch. The registration deadline is June 11, and participants can register at https://uada.formstack.com/forms/beef_cattle_ai_2024

Workshop sponsors include Premier Select Sires, CattleMax, Nashville Animal Hospital, Zinpro and Purina. For more information, contact Charles Looney at clooney@uada.edu or 870-777-9702.

To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu. Follow us on X and Instagram at @AR_Extension. To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu. Follow on X at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on X at @AgInArk.

Arkansas Forage and Grassland Council hosts spring conference May 17 at Jonesboro

By Mary Hightower
U of A System Division of Agriculture

2024 Arkansas Forage and Grassland Council spring conference flyer. 

LITTLE ROCK — The May 17 Arkansas Forage and Grassland Council Conference at Jonesboro will offer livestock producers updates on forage improvement research and learn about the use of drones in agriculture.

The conference will be held at the Judd Hill Farmers Market Building, 3350 Aggie Road in Jonesboro. The event opens with registration at 8:30 a.m. and adjourns at 4 p.m. Cost to attend is $35 per person or $15 for students and is payable by cash, check or card at the door. To register or for additional information, contact Linda McCargo, 501-671-2171 or lmccargo@uada.edu.

Indoor presentations and a pasture walk to view current research and demonstration plots will be part of the event.

The spring Arkansas Grassland and Forage Council conference will focus on strengthening a producer's forage game. (U of A System Division of Agriculture file photo by Rachel Bearden).

The spring Arkansas Grassland and Forage Council conference will focus on strengthening a producer's forage game. (U of A System Division of Agriculture file photo by Rachel Bearden).

Jonathan Kubesch, extension forage specialist for the University of Arkansas System Division of Agriculture, said attendees will hear about forage improvement opportunities.

“When we say that we're strengthening your forage program we come at it both for the folks in north Arkansas as well South Arkansas, using the same principles and applying them to whether you’ve got a cool-season forage base or a warm-season forage base,” he said. “We’re not selling prescriptions we're selling principles.”

Presenters for the event are:

  • Jeremy Huff, grazing land specialist for Natural Resources Conservation Service.

  • Bud Kennedy, associate dean of Arkansas State’s College of Agriculture and professor of animal science.

  • Kenny Simon, extension instructor-forages for the University of Arkansas System Division of Agriculture.

  • Bronc Finch, extension soil fertility specialist, Division of Agriculture.

  • Christine Nieman, Agricultural Research Service of the U.S. Department of Agriculture.

  • Chris Grimes, Craighead County extension agent for the Division of Agriculture.

  • Jonathan Kubesch, extension forage specialist for the Division of Agriculture.

  • Danny Griffin, Van Buren County extension staff chair for the Division of Agriculture.

  • Jeff Dickens, Dickens Ag Drone LLC and Rantizo.

To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu. Follow us on X and Instagram at @AR_Extension. To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu. Follow on X at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on X at @AgInArk.

Cattle buying, steak sampling coming to the 2024 Beef and Forage Field Day in Hope

FAYETTEVILLE, Ark. — Researchers and extension specialists with the University of Arkansas System Division of Agriculture will present on future forage programs, hay verification and winter feed options at the Beef and Forage Field Day next month.

BEEF AND FORAGE — The 2024 Beef and Forage Field Day will take place on April 5 at the Southwest Research and Extension Center in Hope. Research updates, cattle buying tips and vaccine management are all on the agenda. (Division of Agriculture photo).

The event is scheduled to take place on April 5 at the Southwest Research and Extension Center in Hope. Those interested in registering or learning more about the event can contact the center at 870-777-9702. There is no cost to register.

Alongside the research and extension updates, Daniel Rivera, associate professor of animal science and the center’s director, will be introducing Jonathan Kubesch, a new assistant professor and forage specialist who starts with the Division of Agriculture on April 1. Experts from outside the Division of Agriculture will also discuss cattle markets and outlooks and the proper management of vaccines for cattle health.

Attendees will also have the opportunity to compare steak samples from cattle that were finished at the station against steak bought from a grocery store. This was made possible as part of an Arkansas Beef Council grant, Rivera said.

“I am excited to showcase the projects we have done at the station, as well as having a local order buyer discuss discounts and premiums and have that visual example for the producers,” he said.

A cattle order buyer purchases cattle at livestock auctions, usually on behalf of another party, like a stocker operator, feedlot or meat processing company.

“Hopefully producers can come away with insight on what type of cattle they should be producing,” Rivera said.

Rivera thanked the Ouachita district extension ag agents for working with him to put the event together.

Speakers and topics:

  • Kubesch will discuss his upcoming forage programs with the Division of Agriculture.

  • Michelle Johnson, a graduate research assistant in the department of animal science, will share updates on her beef finishing study.

  • Les Walz, agriculture and forages educator, will discuss the hay verification program.

  • Maggie Justice, assistant professor and beef cattle specialist, will discuss winter feed options.

  • Jake Cartwright, director of commodity activities and economics for beef, equine and dairy, for AR Farm Bureau.

  • Ken Blue, senior food animal technical consultant at Elanco, and Harold Newcomb, technical services veterinarian at Merck Animal Health, will host a veterinarian roundtable to discuss vaccines and methods to improve calf health.

  • Lanny Ford, owner of F&F Cattle, will discuss the good and bad traits he looks for when purchasing cattle.

The schedule is as follows:

  • 9:00-9:30 — Registration

  • 9:30-9:45 — Future forage programs with Kubesch

  • 9:45-10:00 — Beef finishing study with Johnson

  • 10:00-10:30 — Hay verification program with Walz

  • 10:30-11:00 — Winter feed options with Justice

  • 11:00-11:30 — Cattle Market Outlook with Cartwright

  • 11:30-12:30 — Veterinarian roundtable on vaccines and methods to improve calf health with Blue and Newcomb

  • 1:00 — Premiums and discounts in purchasing feeder/stocker cattle with Lanny Ford, F&F Cattle

Lunch will be served from 12:30-1:00 p.m.

To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu. Follow on Twitter at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on Twitter at @AgInArk. To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu.

Cooperative Extension Service to offer four produce safety grower trainings in 2024

By Rebekah Hall
U of A System Division of Agriculture

LITTLE ROCK — For commercial growers, it’s critical to keep farms free of microbial contamination and reduce foodborne illness. To support Arkansas growers, the University of Arkansas System Division of Agriculture will offer four in-person and virtual produce safety trainings in 2024.

SAFE PRODUCE — To support Arkansas growers, the University of Arkansas System Division of Agriculture will offer four in-person and virtual produce safety trainings in 2024. The trainings will provide important information on worker health and hygiene, soil amendments, developing a farm food safety plan and more. (Division of Agriculture graphic.) 

The trainings will provide important information on worker health and hygiene, soil amendments, developing a farm food safety plan and more. Rip Weaver, extension program technician for food systems and food safety for the Division of Agriculture, said the Arkansas Produce Safety Team hopes to reach many growers throughout the state with these trainings.

“The Arkansas Produce Safety Team once again looks forward to offering a number of training opportunities for Arkansas produce growers on the Food Safety Modernization Act’s Produce Safety Rule in 2024,” Weaver said. “We aim to reach as many growers as possible by holding in-person and remote trainings throughout the year.”

Weaver said one of the in-person trainings will be in Monticello to serve the Eastern and Southeast Arkansas produce industry.

“This year, we will revisit Southeast Arkansas to conduct an in-person training at the University of Arkansas at Monticello campus in late April,” Weaver said. “Our next in-person training will be at extension’s Little Rock State Office in September. Two remote trainings in February and May will allow those unable to travel to still participate in these trainings.”

2024 Produce Safety Grower Training schedule:

  • Feb. 28-29: Remote Zoom training, 8 a.m.-12:30 p.m. each day

  • April 25: University of Arkansas at Monticello, 8 a.m.-5 p.m.

  • May 29-30: Remote Zoom training, 8 a.m.-12:30 p.m. each day

  • Sept. 26: Cooperative Extension Service Little Rock State Office, 8 a.m.-5 p.m.

Amanda Philyaw Perez, extension associate professor of food systems and food safety specialist for the Division of Agriculture, said the produce safety trainings are important opportunities for growers to brush up on updates and changes.

“Arkansas produce growers who have previously attended the training should consider completing a refresher every three years to learn about recent updates to the law, upcoming requirements for changes in practices, and to learn about updates to Good Agricultural Practices,” Perez said. “Many farms experienced employee turnover for their farm food safety officers and farm supervisors, and these new employees may need to receive a certification.”

Good Agricultural Practices, or GAP, are the basic environmental and operational conditions necessary to safely grow, harvest and pack fruits and vegetables.

The produce safety grower trainings, developed by the Produce Safety Alliance and presented by the Cooperative Extension Service’s Arkansas Produce Safety Team, teach growers about regulatory requirements of the U.S. Food and Drug Administration’s Food Safety Modernization Act, or FSMA, Produce Safety Rule. FSMA is the first federally regulated standard for growing, harvesting, packing and holding fresh produce.

For more information, contact Weaver at rweaver@uada.edu or 501-671-2388.

To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu. Follow us on X and Instagram at @AR_Extension. To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu. Follow on X at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on X at @AgInArk. 

Cooperative Extension Service offering two avian influenza webinars in December

LITTLE ROCK — As one of the nation’s leading poultry-producing states, Arkansas has a keen interest in reducing the spread of the Highly Pathogenic Avian Influenza, often referred to as HPAI. To support that effort, the Cooperative Extension Service — the outreach and education arm of the University of Arkansas System Division of Agriculture — is hosting two HPAI webinar workshops in December.

STAYING SAFE — The Cooperative Extension Service is hosting two HPAI webinar workshops in December. (Division of Agriculture graphic.)

The first workshop, scheduled for Dec. 5, is for commercial industry producers. The second, scheduled for Dec. 12, is aimed at small and backyard hobby flock owners. Both webinars are scheduled for 6 p.m. (CDT).

Dustan Clark, extension poultry health veterinarian for the Division of Agriculture, will lead both webinars.

There is no charge to participate, but registration is required.

Register Now

As of Nov. 30, there are confirmed cases of the H5N1 avian influenza in 47 states, including Arkansas, according to the U.S. Department of Agriculture. The most recent detection in Arkansas was Nov. 29, in a commercial broiler production flock in Carroll County.

To learn about extension programs in Arkansas, contact your local Cooperative Extension Service agent or visit www.uaex.uada.edu. Follow us on X and Instagram at @AR_Extension. To learn more about Division of Agriculture research, visit the Arkansas Agricultural Experiment Station website: https://aaes.uada.edu/. Follow on X at @ArkAgResearch. To learn more about the Division of Agriculture, visit https://uada.edu/. Follow us on X at @AgInArk.

UA Cossatot kicks-Off Spring 2023 Semester

UA Cossatot’s Spring 2023 regular classes will begin on Tuesday, January 17, and registration is open until Thursday, January 19. Two eight-week terms are also offered, one running January-March and the second March-May. The registration deadline for the second eight-week term is March 14.

Various in-person and online courses and career and transfer options are offered. Anyone interested in taking courses, including returning students, is encouraged to stop by UA Cossatot’s Student Services, where a friendly staff member can help with registration and enrollment questions. A complete list of courses and information on scholarships and financial aid can be found at www.cccua.edu. There are also funding opportunities for UA Cossatot students to attend free in spring 2023 through the ArFuture Grant. Arkansas resident students in select technical and high-demand fields such as Agriculture, Industrial Maintenance, EMT, Nursing, Welding, Cybersecurity, Education, and Science can have their tuition and fees paid for through the ArFutures grant. The full list of criteria, rules/regulations, and the online application can be found at https://sams.adhe.edu/Scholarship/Details/ARFUTURE. The application deadline is January 10 for spring 2023 and July 1 for fall 2023.

To speak with Student Services about registering for classes, please call 870-584-4471 or email studentservices@cccua.edu. Walk-ins are always welcome. UA Cossatot campus hours for De Queen, Nashville, and Ashdown are Monday through Friday from 8:00 am to 4:30 pm.

There is still time to apply for medical programs, too. If all program requirements are met by March 1st, students are eligible to apply. All prereqs must be completed or in progress during the spring semester. The program applications and TEAS score must be completed by March 1st. Please review the program requirements for each program at www.cccua.edu/programs-of-study/medical-education. For medical program questions, please contact 870-584-1211 or email ccooper@cccua.edu, rservante@cccua.edu, or mfoster@cccua.edu.

UA Cossatot’s Colts and Lady Colts are also gearing up this semester. They play a pair of home games this Thursday, January 5th, at the UA Cossatot Bank of Lockesburg Gymnasium. At 5 PM, the Lady Colts go head-to-head against Dallas Christian College. Then, at 7 PM, the Colts close out the night versus RA Prep. Contact Athletic Director and Head Coach Stan Asumnu for free season pocket schedules at 870-584-1145 or sasumnu@cccua.edu. ###

UA Cossatot kicks-off Spring 2022 Semester

UA Cossatot’s Spring 2022 regular classes will begin on Tuesday, January 18, and registration is open until Thursday, January 22. Two eight-week terms are also offered, one running January-March and the second March-May. The registration deadline for the second eight-week term is March 14.

There are various in-person and online courses offered and a variety of career and transfer options. Anyone interested in taking courses, including returning students, is encouraged to stop by UA Cossatot’s Student Services, where a friendly staff member can help with registration and enrollment questions.

To speak with Student Services about registering for classes, please call 870-584-4471 or email studentservices@cccua.edu. Walk-ins are always welcome. UA Cossatot campus hours for De Queen, Nashville, and Ashdown are Monday through Friday from 8:00 am to 4:30 pm.

There is still time to apply for medical programs, too. If all program requirements are met by March 1st, students are eligible to apply. All pre-reqs must be completed or in progress during the spring semester. The program applications and TEAS score must be completed by March 1st. Please review program requirements for each program at www.cccua.edu/programs-of-study/medical-education. For medical program questions, please contact 870-584-1211 or email ccooper@cccua.edu, rservante@cccua.edu, or mfoster@cccua.edu.

UA Cossatot’s Colts and Lady Colts are also gearing up this semester. The UA Cossatot men will play their first game of the year against Champion’s College at 7 pm on Wednesday, January 5, at the UA Cossatot

Bank of Lockesburg Historic Gymnasium. Both the Colts and the Lady Colts will open conference play at home on Saturday, January 8th, hosting South Arkansas Community College. Saturday’s action will tip-off at 2 pm in Lockesburg. Contact Head Coach Robert Byrd for free season pocket schedules at 870-584-1105 or rbyrd@cccua.edu. ###

VIDEO: Pilgrim's and UA Cossatot Better Futures Program Registration

Cody Gallagher of Pilgrim's and UA Cossatot Chancellor Dr. Steve Cole were in our De Queen studio this morning to talk about the Better Futures Program which will allow eligible Pilgrim's employees and their family members to attend class at UAC at no charge. Members of the UA Cossatot Student Services Department will be in the break room at Pilgrim's on Tuesday, August 3rd from 1:30-5:30 to answer questions and register students.

Medical Billing and Coding Program Registration is Open at UA Cossatot

Registration is now open for the Medical Billing and Coding Program. Interested persons should contact Continuing Education Services at ContinuingEducation@cccua.edu or by calling (870) 584-1178 for more details. Financial aid is available to qualifying students.

VIDEO: Summer and Fall Technical Programs Registration Underway at UA Cossatot

Registration for summer and fall classes is underway at UA Cossatot. We offer a wide range of technical programs at UAC including automotive technology, diesel technology, and welding. For our complete catalog of classes, visit: www.cccua.edu